-Lesley Boone
Sometimes all it takes is a little cupcake to cheer a person up.
Today I needed a little cheering, so I made some cupcakes.




Despite their different colours, they're all the same flavour. Butter cake with Almond/Orange icing.
I realized today that our local county fair started today. The Clark County fair, where I got my start in baking.
You see, back when I was an itty bitty little girl, my mom, my sister and I used to spend weeks and weeks in the kitchen during the month of July, In preparation of the baking booth at the Clark County fair. We'd all enter at least 5 entries each year, mostly just to see what ribbons we could win, but it was also pretty cool when we ranked high enough to get a little money for our hard work.
I remember entering all sorts of goodies. Zucchini bread, spice cake, coconut macaroons, buttercreams, pound cake, cheesecake, chocolate chip cookies, sugar cookies... My mom always entered the specialized contests, like the decorated dummy cakes and the bread contests. My sister was in 4-H, so she had her own contests amongst the other 4-H'ers.
We're going to try to go to the fair this coming week, so I might have photos from that if we end up going. In addition to that, I'm going to try and re-create some of those recipes that I made way back when. We'll see. I've got a few of the actual original recipes on hand, and a few other ones that I've tweaked over the years.
And I still have that huge 5 gallon drum (with about 4 gallons still in it) of dessicated coconut, so.. coconut macaroons might just be something I have to make next week!
Also, I'd like to apologize for the lack of photos this week. We had a little family crisis (still in the midst of it, actually) so all extra activities were sort of shut down over the end of the week. I'm still dedicated to posting as often as I can, but things might be slow for the next week or so. Please bear with me.
Also, My husband managed to eat my tarts and my ice cream BEFORE I could take photos of it. I'm thinking I need to get some post it notes and stick them to everything I make with a little note saying "Haven't photographed yet" so it doesn't happen again. Like I said though, we had a bit of an issue this week, so I didn't mind so much, I've been sort of bogged down with other things.
Please keep The Muffin household in your pleasant thoughts and good graces over the next days and into the coming weeks. I'd really appreciate it.
Until then, I've got some cupcakes to give to my upstairs neighbours.
-A.
Sometimes all it takes is a little cupcake to cheer a person up.
Today I needed a little cheering, so I made some cupcakes.




Despite their different colours, they're all the same flavour. Butter cake with Almond/Orange icing.
I realized today that our local county fair started today. The Clark County fair, where I got my start in baking.
You see, back when I was an itty bitty little girl, my mom, my sister and I used to spend weeks and weeks in the kitchen during the month of July, In preparation of the baking booth at the Clark County fair. We'd all enter at least 5 entries each year, mostly just to see what ribbons we could win, but it was also pretty cool when we ranked high enough to get a little money for our hard work.
I remember entering all sorts of goodies. Zucchini bread, spice cake, coconut macaroons, buttercreams, pound cake, cheesecake, chocolate chip cookies, sugar cookies... My mom always entered the specialized contests, like the decorated dummy cakes and the bread contests. My sister was in 4-H, so she had her own contests amongst the other 4-H'ers.
We're going to try to go to the fair this coming week, so I might have photos from that if we end up going. In addition to that, I'm going to try and re-create some of those recipes that I made way back when. We'll see. I've got a few of the actual original recipes on hand, and a few other ones that I've tweaked over the years.
And I still have that huge 5 gallon drum (with about 4 gallons still in it) of dessicated coconut, so.. coconut macaroons might just be something I have to make next week!
Also, I'd like to apologize for the lack of photos this week. We had a little family crisis (still in the midst of it, actually) so all extra activities were sort of shut down over the end of the week. I'm still dedicated to posting as often as I can, but things might be slow for the next week or so. Please bear with me.
Also, My husband managed to eat my tarts and my ice cream BEFORE I could take photos of it. I'm thinking I need to get some post it notes and stick them to everything I make with a little note saying "Haven't photographed yet" so it doesn't happen again. Like I said though, we had a bit of an issue this week, so I didn't mind so much, I've been sort of bogged down with other things.
Please keep The Muffin household in your pleasant thoughts and good graces over the next days and into the coming weeks. I'd really appreciate it.
Until then, I've got some cupcakes to give to my upstairs neighbours.
-A.
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